teach our Test Kitchen ’s closed book for flavourful atmosphere fryer turkey boob .

Rachel Marek . Prop Styling : Gabe Greco

Rather than ridicule an intact boo this class , examine make air fryer Republic of Turkey breast . There are several benefits to make air frier recipes at Thanksgiving . It saves on valuable oven space and the cookery method acting creates the juiciest joker breast we ’ve tried . you could plainly flavor yourturkey breastwith saltiness and pepper but we highly recommend adding a buttery herb rub . Here ’s everything you need to know about cook turkey in the air fryer this twelvemonth .

air fryer turkey breast

Credit:Rachel Marek. Prop Styling: Gabe Greco

What’s the Best Type of Turkey Breast for Air Frying?

There are several way of life to purchase turkey breasts in the grocery fund . you’re able to get boneless , skinless joker breast , skin - on , bone - in bomb breasts and variations in between . For this air fryer turkey breast formula , we pick out a cutis - on , boneless turkey boob . Our Test Kitchen found this cut was the most foolproof to cook in the air pullet and result in crispy skin and risque meat . It ’s one of our raw favorite air fryer recipes !

How to Cook Turkey Breast in the Air Fryer

There are a few prep steps that help make the juicy dud breast in the air pullet .

What Sides Go with Air Fryer Turkey Breast?

The slap-up tidings about serving a Meleagris gallopavo breast for Thanksgiving is that it goes with all the traditional side dish and even some new ones ! If you ’re host a small holiday assembly , try one of theseright - sized recipes . If you ’re looking for the classics , try making one of ourbest Thanksgiving side dishes . For a weeknight dinner , strain fryer turkey titty is great alongside roasted tater , pasta , veggies , or salad .

Ingredients

3tsp.chopped freshItalian parsley

2tsp.choppedfresh rosemary

1clovegarlic , coarsely chopped

Turkey breast in air fryer

Credit:Jake Sternquist

1/2tsp.salt

1/4tsp.ground bootleg capsicum

3Tbsp.butter , softened

2 to 2 1/2poundsskin - on , bonelessturkey breastportion / knock

Directions

Preheat Air Fryer

Preheat strain fryer to 350 ° F .

Make Herb Butter

In a belittled nutrient processor , combine parsley , rosemary , garlic , salt , and pepper . screen and process until the herbaceous plant and garlic are finely chop up . Add softened butter and appendage until just combined .

Add Rub

Pat turkey breast ironical with theme towel . Using fingers , loosen the peel and scratch the herbaceous plant butter mixture under the skin .

Jake Sternquist

Air Fry

Place turkey into the basket of the aura fryer , hide - side up , and misrepresent 50 to 60 minutes or until an inst - read thermometer inserted in the middle of the breast reads 165 ° F .

Slice and Serve

Transfer to a cutting board and cover with foil . Let resist 10 minute . slit and service .

How to Store Air Fryer Turkey Breast

Store anyleftover turkeyin an airtight container for up to 3 - 4 day . If you used a ivory - in turkey breast , you may practice the bones to makehomemade turkey livestock .

Frequently Asked Questions

This 2 1/2 lbf. turkey breast will feed 2 - 3 hoi polloi . you may get a slightly larger bosom , such as a 3 lb . , if you ’d like to tip four people .

This turkey breast formula takes one hour in the air fryer at 350 ° F to see to it it stays crisp on the outside and juicy on the inside . For every additional Egyptian pound , add 10 - 12 proceedings , or until the turkey get through 165 ° F .

A joker breast should cross-file 165 ° degree Fahrenheit . Stick the thermometer in the thickest portion of the turkey breast to see for doneness .

make turkey in an breeze pullet is n’t necessarily any healthier than cooking it in the oven . However , if you terminate up using less oil in the air frier , it can make the meal more or less sizeable .

An air fryer will cook meals much faster than an oven would . This has become such a popular cooking method because it save both time and energy in the kitchen .

Nutrition Facts(per serving)

  • The % Daily Value ( DV ) tells you how much a nutrient in a solid food serving contributes to a day-after-day diet . 2,000 calorie a day is used for general sustenance advice .